CLICK HERE
Home
Our Story
Media
Menus
Brunch Menu (Sundays)
Lunch Menu
Dinner Menu
Location/Hours
Order Online
LUNCH MENU
STARTERS
PARMESAN BRUSCHETTA - 12
3 cheese spread w/ Nueske's bacon, basil tomato relish & crostini
WOOD OVEN ROASTED WINGS - 13
w/ caramelized onions, garlic, parmesan, scallions, garlic & herb dressing. Add Calabrese hot peppers ..1
CLAM CHOWDER - 7
A cream style chowder we've made for 40 years
Quart (take out only) 20
PASTA E FAGIOLI - 8
Classic rich & meaty soup with cannellini beans, cavatappi pasta, spinach and shave parmesan
WOOD OVEN ROASTED ITALIAN OLIVES - 8
w/ fresh lemon, garlic & rosemary
BAKED HERBED GOAT CHEESE DIP - 10
w/ house made crostini.... add bacon 1
HOT PARMESAN STICKS - 8
add crushed tomato sauce.....1
WARM HOUSE BREAD - 4 (while it lasts)
served w/ our herbed olive oil
SALADS
JOE'S CHOPPED SALAD - 11
Chopped greens w/ spicy Calabrese salami, smoked mozzarella, olives, fresh tomato, fresh onions, chickpeas, garlic & herb dressing
CRAB CAESAR SALAD - 16
romaine, local jumbo lump blue crab, Nueske's bacon, house made parmesan crisps
HONEY ROASTED CHICKEN SALAD - 12
all-natural sliced roasted chicken breast (grilled upon request) w/ fresh strawberries, spiced pecans, shaved Grana Padano Parmesan, house vinaigrette
CAPRESE ARUGULA SALAD - 10
sliced fresh mozzarella, tomatoes, fresh basil, arugula & house vinaigrette
SMALL MIXED GREEN SALAD - 6
House Dressing Bottle (take out) 10
.